HEAVY BAG SEASONAL ESPRESSO
60% Guatemala el Fogon, Fedecocagua
40% Colombia Viani Cundinamarca
Sweet, balanced and creamy. Notes of toasted almonds, caramel and dry cocoa with a delicate red apple acidity.
The Espresso recipe that we suggest is:
Dose: 19 Grams
Extraction time: 22 sec – 27 sec
Espresso weight: 32 – 34 Grams
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